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Gospodarstwo Ekologiczne Figa
The brand is owned by:
Rodzinne Gospodarstwo Ekologiczne „FIGA” Waldemar i Tomasz Maziejuk
General score:
Environment
7 / 7
Social responsibility
5 / 7
Score table
Materials
2 / 2
Processing methods
2 / 2
Environmental management
1 / 1
Packaging
1 / 1
Carbon footprint
1 / 1
Labour standards
4 / 4
Social economy
0.5 / 2
Transparency
0.5 / 1
The Family Ecological Farm "FIGA" from Mszana is located on the border of the Low Beskids and the Bieszczady Mountains in the so-called Dukla Pass. These are grazing areas, and at the same time one of the cleanest places in Poland in terms of nature. Goat's milk products (Wallachian cheese, Bundz, cottage cheese and others) made using traditional methods are characterized by an original, full, milky taste. The farm also produces products from cow's milk (Wallachian cheese, cottage cheese, cream, butter and others) using traditional methods. The farm has an organic farming certificate issued by the Biocert Małopolska certification body. Most of the products are packed in glass (bottles, jars). The farm's cheeses are mainly sold locally, they can be bought or ordered from the hosts, they are also available in two health food stores in Krakow.
Where to buy?
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